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Pork Belly Burnt Ends
$17.00Add to cartOur Special Pork Belly Burnt Ends are salt and pepper rubbed, smoked over oak wood, then dressed using our special sauce.
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Pork Spare Ribs
$17.00Add to cartOur Pork Ribs are rubbed with salt and pepper and smoked over oak wood. Ribs are finished with a sweet and tangy special glaze.
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Prime Grade Beef Brisket
$22.00Add to cartTexas Style Barbecue: USDA Prime Grade brisket, kosher salt, black pepper. Slow smoked over real oak wood fires for 12 to 14 hours until tender.
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Pulled Pork Shoulder
$16.00Add to cartA Texas Style twist on a barbecue classic: salt and pepper rubbed, smoked over oak wood, then dressed using our special sauce.
